Indulge in this creamy, rich smoothie that combines the nutty flavor of brown butter with ripe bananas and luscious chocolate – it's a comforting treat that feels like dessert!
Begin by making brown butter. In a small saucepan, melt the butter over medium heat while stirring constantly. Cook the butter for about 5 to 7 minutes or until it turns golden brown and has a nutty aroma. Remove from heat and let it cool slightly.
In a blender, combine the two ripe bananas, one cup of milk, two tablespoons of cocoa powder, two tablespoons of browned butter, and one tablespoon of honey.
Add one cup of ice to the blender for a chilled smoothie.
Blend the mixture on high speed until smooth, which should take about 30 to 45 seconds.
Taste the smoothie and adjust sweetness by adding more honey if desired. Blend again briefly to combine.
Pour the smoothie into glasses and enjoy immediately for the best texture.
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This smoothie provides a good balance of carbohydrates and healthy fats, along with potassium from bananas and antioxidants from cocoa, making it a nourishing choice to fuel your day.
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