Indulge in the fresh and vibrant flavors of this simple yet delicious salad tonight!

1

Begin by washing the tomatoes and zucchini. Cut the tomatoes into wedges and slice the zucchini into thin rounds.

2

In a large bowl, combine the sliced zucchini and tomato wedges gently.

3

In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper to create a dressing.

4

Pour the dressing over the tomato and zucchini mixture. Use a spatula to toss everything evenly, ensuring all pieces are coated.

5

Tear the fresh basil leaves and sprinkle them over the salad. Give it one last gentle toss.

6

Let the salad sit for 10 minutes to allow the flavors to meld together.

7

Serve the salad at room temperature or chilled. Enjoy your healthy dish!

4

• Add crumbled feta cheese for a creamy texture.
• Incorporate grilled chicken slices to make it a protein-rich meal.
• Drizzle honey for a touch of sweetness.

• Use ripe, seasonal tomatoes for the best flavor.
• Let the salad sit for a few minutes before serving to enhance the taste.
• Adjust the dressing ingredients to match your taste preference.

• fat: 10g
• fiber: 2g
• sugar: 4g
• protein: 3g
• calories: 120
• carbohydrates: 8g

This salad is rich in vitamins and antioxidants, promoting heart health and supporting weight management.

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