Indulge in a sweet and savory experience that will make your taste buds dance!

1

Begin by rinsing the cherries under cool water. Pat them dry with a paper towel and remove the stems.

2

Slice the cheese into bite-sized pieces or cubes. Arrange them neatly on a serving platter.

3

In a small mixing bowl, whisk together the honey and balsamic vinegar until well combined.

4

Drizzle this honey-balsamic dressing over the cheese, ensuring an even coat.

5

Scatter the cherries over the cheese, allowing their natural juices to mingle with the honey-balsamic dressing.

6

Finish off with a sprinkle of fresh mint leaves for a pop of color and freshness.

7

Let the dish sit for 5 minutes before serving to allow the flavors to meld together.

8

Serve immediately and enjoy your delightful combination of sweet and savory flavors!

4

• Incorporate different fruits like figs or apples for a seasonal twist.
• Add a sprinkle of crushed nuts for extra crunch and flavor.
• Use flavored honey, such as lavender or rosemary, to enhance the dish's aroma and taste.

• Use a variety of cheeses for a more dynamic flavor profile.
• Serve with crusty bread or crackers for added texture.
• Taste the cherries; opt for sweet, ripe ones to balance the savory cheese.

• fat: 14 grams
• sugar: 10 grams
• protein: 8 grams
• calories: 220
• carbohydrates: 18 grams

Formaggio del Ciliegio provides a balance of protein from the cheese and natural sugars from the cherries, making it a wholesome choice for a light appetizer or a delightful dessert.

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