You won't want to miss the crispy bacon wrapped around gooey melted cheese in these indulgent bites!

1

Preheat your oven to 400 degrees Fahrenheit (200 degrees Celsius).

2

While the oven is heating, take the bacon and cut each piece in half.

3

In a medium bowl, mix together the cup of cheese and half a cup of cream cheese until well combined.

4

Take a tortilla and spread a generous amount of the cheese mixture all over it.

5

Lay two half pieces of bacon on top of the cheese mixture, then roll the tortilla tightly to secure the filling.

6

Place the wrapped tortillas on a baking sheet lined with parchment paper.

7

Repeat this process with the remaining tortillas and bacon.

8

Bake in the preheated oven for about 10 minutes, or until the bacon is crispy and the cheese is melted.

9

Once done, let them cool for a minute before slicing into bite-sized pieces.

10

Serve warm and enjoy with your favorite dipping sauce, like ranch or BBQ!

4

• Add jalapeño slices to the cheese mixture for a spicy kick.
• Try using different types of cheese, such as pepper jack or cheddar.
• Drizzle some barbecue sauce on top for a smoky flavor.

• Make sure to use thinly sliced bacon for easier wrapping.
• If you want extra crispiness, you can finish them off under the broiler for a minute or two at the end of baking.
• Experiment with additional spices such as garlic powder or paprika in the cheese mixture.

• fat: 28 grams
• protein: 18 grams
• calories: 350
• carbohydrates: 10 grams

This dish provides a delicious source of protein and fat, perfect for a quick energy boost but should be enjoyed in moderation due to its calorie density.

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