Elevate your taco game tonight with these nutritious and delicious Spinach Turkey Tacos that are sure to delight your taste buds!

1

Start by finely chopping the onion and mincing the garlic. Heat a medium skillet over medium heat.

2

Add the ground turkey to the skillet and cook for about 5 minutes until it begins to brown, breaking it apart with a spatula.

3

Add the onion and garlic to the turkey in the skillet. Continue cooking for another 3-4 minutes until the onion is translucent.

4

Sprinkle the taco seasoning over the turkey mixture and stir in the spinach. Cook for an additional 3-4 minutes until the spinach is wilted and incorporated.

5

While the meat mixture is cooking, warm the tortillas in a separate pan for about 1-2 minutes per side until soft.

6

To serve, spoon the turkey and spinach mixture into each tortilla. Top with cheese, a dollop of sour cream, and a squeeze of lime juice.

7

Garnish with freshly chopped cilantro before enjoying your tasty tacos!

4

• Add some diced bell peppers for extra color and sweetness.
• Incorporate black beans for added protein and fiber.
• Top with avocado slices for a creamy texture and healthy fats.

• Make sure to season the turkey well for maximum flavor.
• Don't skip on the lime juice—it adds a refreshing zing!
• Experiment with different types of cheese for added depth.

• fat: 15g
• protein: 28g
• calories: 350
• carbohydrates: 30g

This dish offers a balanced source of protein and healthy greens, making it a nutritious option for dinner while also being low in carbs.

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