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Riso al Forno con Verdure (Baked Rice with Vegetables)
Italian
1 Hour
4 people
Ingredients
Instructions
Nutritions
Others
arborio rice
1
cup
zucchini
1
bell pepper
1
carrot
1
onion
1
garlic
2
cloves
vegetable broth
3
cups
parmesan cheese
1
cup
olive oil
2
tablespoons
salt
1
teaspoon
black pepper
1/2
teaspoon
basil
1
teaspoon
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