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辣鸡肉与蔬菜 (Spicy Chicken with Stir-fried Vegetables)

Chinese30 Minutes2 people
chicken breast500grams
bell pepper1
broccoli100grams
carrot1
soy sauce3tablespoons
sriracha1tablespoon
garlic3cloves
ginger1tablespoon
olive oil2tablespoons
sesame seeds1teaspoon