Quick, fun, and finger-licking good, Rollito de Nuggets is the perfect meal for a cozy family night or game day celebration!
Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).
Place chicken nuggets on a baking sheet and bake for 15 minutes until they are golden brown and heated through.
While the nuggets are baking, prepare the tortillas by laying them flat on a clean surface.
Once the chicken nuggets are done, take them out of the oven and let them cool for a minute.
Place 2 to 3 chicken nuggets on each tortilla, sprinkle with cheddar cheese, and add a small handful of shredded lettuce on top.
Roll each tortilla tightly, starting from one end, folding in the sides as you go to secure the filling inside.
If you prefer a crispy roll, return the rolled tortillas to the baking sheet and bake for an additional 5 minutes.
Serve with sour cream and salsa on the side for dipping.
4 servings
This dish provides a balanced combination of protein from chicken nuggets, carbohydrates from tortillas, and essential vitamins from vegetables, making it a fun yet substantial meal option.
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