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Pasta con Bruxelles e Asparagi (Pasta with Brussels Sprouts and Asparagus)
Italian
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
pasta
8
ounces
brussel sprouts
2
cups
asparagus
1
bunch
olive oil
3
tablespoon
garlic
3
cloves
parmesan cheese
1/2
cup
salt
to taste
black pepper
to taste
lemon
1
piece
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