This deliciously cheesy and savory baked pasta dish is the perfect comfort food you need for a quick and satisfying dinner tonight!

1

Preheat your oven to 375°F (190°C) and prepare a 9x13 inch baking dish by lightly greasing it with olive oil.

2

Boil water in a large pot and add a pinch of salt. Once boiling, add the penne pasta and cook according to the package instructions until al dente, usually about 8-10 minutes. Drain and set aside.

3

While the pasta is cooking, heat olive oil in a large skillet over medium heat. Add minced garlic and sliced kielbasa. Cook for about 5 minutes, or until the kielbasa is browned and heated through.

4

Add the broccoli to the skillet and cook for an additional 3-5 minutes until just tender. Take off the heat.

5

In a large mixing bowl, combine the cooked pasta, kielbasa, broccoli, and 1 1/2 cups of cheddar cheese. Stir until well mixed.

6

In a separate bowl, whisk together the milk, salt, and pepper to taste.

7

Pour the milk mixture over the pasta and mix well until everything is coated.

8

Transfer the pasta mixture into the prepared baking dish. Top with the remaining 1/2 cup of cheddar cheese and Parmesan cheese.

9

Cover with foil and bake in the preheated oven for 20 minutes. Then, remove the foil and bake for an additional 10-15 minutes, or until the top is golden and bubbly.

10

Once done, allow to cool for a few minutes before serving. Enjoy your delicious Cheesy Broccoli and Kielbasa Pasta Bake!

6 servings

• Add sun-dried tomatoes for a burst of flavor.
• Incorporate spinach or kale for added nutrition.
• Top with breadcrumbs before baking for a crunchy topping!

• For an extra creamy texture, add a bit of cream cheese to the milk mixture before pouring it over the pasta.
• To enhance the flavor, consider adding a pinch of red pepper flakes while sautéing the garlic and kielbasa.
• Using different types of cheese like mozzarella or gouda can add a unique flavor twist!

• fat: 18 grams
• fiber: 3 grams
• protein: 22 grams
• calories: 450
• carbohydrates: 54 grams

This dish provides a good balance of protein and carbohydrates, making it a hearty and satisfying meal. The addition of broccoli contributes vitamins and minerals essential for overall health.

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