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鶏肉ときのこの炒め物 (Toriniku to Kinoko no Itamemono)

Japanese30 Minutes2 people
chicken breast300grams
shiitake mushroom150grams
bell pepper1
green onion2stalks
soy sauce3tablespoon
sesame oil1tablespoon
garlic2cloves
ginger1piece
saltto taste
pepperto taste

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