Name: Tom Yum Goong (Spicy Shrimp Soup)
Prep time: PT15 MinutesM
Yield: 1 servings
Cuisine: Thai
Ingredients: 0.28 pound (lb) shrimp; 1 cup water; 0.5 stalk lemongrass; 1.25 piece kaffir lime leaves; 1.25 slice galangal; 1.75 ounce (oz) mushroom; 0.75 tablespoon fish sauce; 0.5 tablespoon lime juice; 0.25 tablespoon chili paste; bunch coriander; 0.25 teaspoon pepper; 0.75 piece Thai chili

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Menu

ต้มยำกุ้ง (Tom Yum Goong)

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