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Tagliatelle al Ragù (Tagliatelle with Meat Sauce)

Italian2+ Hours4 people
tagliatelle400grams
ground beef300grams
onion1
carrot1
celery1
garlic2cloves
canned tomatoes800grams
red wine1cup
olive oil2tablespoon
salt1teaspoon
pepper1teaspoon
basilto taste
parmesan cheeseto taste