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계란찜 (Gyeran Jjim)
Korean
30 Minutes
2 people
Ingredients
Instructions
Nutritional Facts
Others
egg
4
water
1
cup
gochugaru
1
tablespoon
soy sauce
1
tablespoon
onion
1/4
piece
green onion
1
stalk
sesame oil
1
teaspoon
salt
1/2
teaspoon
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