Menu

Pasta alla Panna e Gamberetti e Funghi (Pasta with Shrimp, Mushrooms, and Cream)

Italian30 minutes4 people
pasta300grams
shrimp300grams
mushroom200grams
cream200milliliters
onion1
garlic2cloves
olive oil2tablespoon
parmesan50grams
saltto taste
black pepperto taste
parsleya handful