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Pasta de Espagueti con Ciervo y Espárragos (Spaghetti Pasta with Elk and Asparagus)
Spanish
45 Minutes
2 people
Ingredients
Instructions
Nutritional Facts
Others
spaghetti
200
grams
elk meat
300
grams
asparagus
150
grams
olive oil
3
tablespoon
garlic
2
cloves
white wine
100
milliliters
salt
to_taste
black pepper
to_taste
parmesan cheese
50
grams
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