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Pasta aux Légumes Sautés (Pasta with Sautéed Vegetables)
French
30 Minutes
2 people
Ingredients
Instructions
Nutritional Facts
Others
pasta
200
grams
bell pepper
1
zucchini
1
carrot
1
garlic
2
cloves
olive oil
2
tablespoon
basil
1
tablespoon
salt
1
teaspoon
black pepper
1/2
teaspoon
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