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Pasta al Tonno e Piselli (Tuna and Peas Pasta)
Italian
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
pasta
250
grams
tuna
2
cans
peas
200
grams
olive oil
3
tablespoon
garlic
2
cloves
salt
to taste
pepper
to taste
parsley
2
tablespoon
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