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牛肉炒菜 (Beef Stirfry)
Japanese
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
beef
1
pound
broccoli
2
cups
carrot
1
piece
bell pepper
1
piece
onion
1
piece
soy sauce
3
tablespoons
garlic
3
cloves
ginger
1
piece
olive oil
2
tablespoons
black pepper
1
teaspoon
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