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Gratin de Légumes (Vegetable Gratin)
French
1 Hour
4 people
Ingredients
Instructions
Nutritional Facts
Others
zucchini
2
pieces
eggplant
1
piece
bell pepper
1
piece
potato
2
pieces
onion
1
piece
garlic
2
cloves
cream
250
milliliters
cheese
150
grams
olive oil
2
tablespoons
salt
1
teaspoon
pepper
1
teaspoon
herbs de Provence
1
teaspoon
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