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Gratin de Carottes (Carrot Gratin)
French
1 Hour
4 people
Ingredients
Instructions
Nutritional Facts
Others
carrot
800
grams
cream
200
milliliters
cheese
100
grams
butter
50
grams
flour
2
tablespoon
salt
1
teaspoon
pepper
1
teaspoon
nutmeg
1/4
teaspoon
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