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Farfalle alla Crema (Creamy Farfalle)
Italian
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
farfalle
250
grams
cream
200
milliliters
parmesan cheese
50
grams
garlic
3
cloves
olive oil
2
tablespoon
salt
to taste
black pepper
to taste
parsley
a handful
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