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닭계란찜 (Dak-gyeranjjim)
Korean
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
chicken
1
pound
egg
4
green onion
2
stalks
soy sauce
2
tablespoon
water
1
cup
sesame oil
1
teaspoon
black pepper
1
teaspoon
salt
1/2
teaspoon
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