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Zuppa di Pomodoro con Uova Sode (Tomato Soup with Boiled Eggs)
Italian
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
tomato
1
can
onion
1
piece
garlic
2
cloves
vegetable broth
2
cups
heavy cream
1
cup
olive oil
2
tablespoons
boiled eggs
3
pieces
basil
1
teaspoon
salt
to taste
black pepper
to taste
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