Menu

Bowl de Arroz con Tomate y Queso (Cheesy Tomato and Rice Bowl)

Italian30 minutes
Punchline

Tonight's dinner will be a cozy hug in a bowl, bringing Italian comfort straight to your table!

ingredients
rice1cup
tomato2
mozzarella cheese1cup
olive oil2tablespoon
garlic2cloves
onion1
basil2tablespoon
salt1teaspoon
pepper1/2teaspoon
vegetable broth2cups
instructions
    1

    Start by rinsing the rice under cold water until the water runs clear, approximately 1 to 2 minutes.

    2

    In a medium saucepan, heat 1 tablespoon of olive oil over medium heat, add 1 chopped onion and sauté until soft, around 5 minutes.

    3

    Add 2 minced garlic cloves to the saucepan and cook for an additional minute until fragrant.

    4

    Pour in the 2 cups of vegetable broth and bring it to a boil. Once boiling, stir in the rinsed rice, reduce heat to low, cover, and simmer for 18 minutes or until the rice is tender and liquid is absorbed.

    5

    While the rice cooks, chop 2 tomatoes and set aside.

    6

    In a separate large skillet, heat the remaining 1 tablespoon of olive oil over medium heat. Add chopped tomatoes, salt, and pepper, and cook for about 5 minutes until the tomatoes soften.

    7

    Once the rice is ready, add it to the skillet with the tomatoes. Mix well, then stir in 1 cup of shredded mozzarella cheese and chopped basil.

    8

    Cook for 2 to 3 minutes until the cheese is melted and everything is combined. Remove from heat.

    9

    Serve in bowls, garnished with additional basil and a sprinkle of cheese if desired.

Servings

4

How to be creative
  • Transform it into a burrito by wrapping the cheesy mixture in a tortilla.
  • Use it as a base for a layered casserole by adding ground meat or beans on top.
  • Add a poached egg on top for extra protein and richness.
Important Tips
  • Feel free to use other types of cheese to add more flavor!
  • Add some red pepper flakes if you like a bit of heat.
  • Incorporate vegetables like spinach or bell peppers for added nutrition.
nutritions
  • fat: 10 grams
  • fiber: 3 grams
  • protein: 12 grams
  • calories: 350
  • carbohydrates: 50 grams
Health impact

This dish provides a balanced meal with ample carbohydrates from rice, protein from cheese, and vitamins and fiber from tomatoes and basil.