Menu
Home
Recipe By Ingredients
Recipes
Pricing
Login
EmptyFridge
Zuppa di Pomodoro e Panna (Tomato and Cream Soup)
Italian
30 minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
tomato
800
grams
cream
200
milliliters
onion
1
garlic
2
cloves
vegetable broth
500
milliliters
olive oil
2
tablespoon
basil
1
teaspoon
salt
to taste
pepper
to taste
You Might Also Like
Osso Buco (Cross-Cut Veal Shanks)
6/8/2025
Purè di Patate e Formaggio (Cheesy Mashed Potatoes)
5/16/2025
Risotto alle Verdure (Vegetable Risotto)
6/13/2025
Uova Strapazzate con Venison (Scrambled Eggs with Venison)
5/22/2025
Frittata di Manzo (Beef Frittata)
6/14/2025
Mousse al Cocco (Coconut Mousse)
5/26/2025