Osso Buco (Cross-Cut Veal Shanks)
Italian2+ Hours4 people
veal shank4pieces
onion1
carrot1
celery1
garlic2cloves
tomato1can
white wine1cup
beef stock2cups
bay leaf1
thyme1teaspoon
olive oil2tablespoons
lemon zest1
parsley2tablespoons
salt
pepper
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