Menu
Home
Recipe By Ingredients
Recipes
Pricing
Login
EmptyFridge
Zucchini alla Parmigiana (Zucchini Parmesan)
Italian
45 minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
zucchini
4
pieces
tomato sauce
2
cup
mozzarella
2
cup
parmesan
1
cup
olive oil
2
tablespoon
garlic
2
clove
basil
1
tablespoon
salt
to taste
black pepper
to taste
You Might Also Like
Penne al Forno con Ricotta (Baked Penne with Ricotta)
6/7/2025
Ragù alla Bolognese (Bolognese Sauce)
5/28/2025
Salsiccia Al Forno con Pomodoro (Baked Sausage with Tomato)
6/4/2025
Risotto di Petto di Pollo (Chicken Risotto)
6/15/2025
Cheesy Beef Pasta Bake (Cheesy Beef Pasta Bake)
6/6/2025
Penne alla Vodka (Penne with Vodka Sauce)
6/2/2025