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鱼菜 (Fish Salad)
Chinese
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
fish
300
grams
cucumber
1
carrot
1
green onion
2
stalks
cilantro
1
bunch
sesame oil
2
tablespoon
soy sauce
2
tablespoon
rice vinegar
1
tablespoon
salt
to taste
pepper
to taste
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