干锅牛肉 (Gan Guo Niu Rou)
Chinese1 Hour4 people
beef500grams
potatoes2pieces
bell pepper1piece
onion1piece
garlic3cloves
ginger1piece
soy sauce4tablespoons
szechuan peppercorn2teaspoons
chili flakes1teaspoon
green onion2stalks
vegetable oil3tablespoons
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