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Ragù di Tacchino (Turkey Bolognese)

Italian1 Hour4 people
ground turkey1pound
olive oil2tablespoon
onion1
carrot1
celery1
garlic2cloves
canned tomatoes28ounce
tomato paste2tablespoon
bay leaf1
salt1teaspoon
black pepper1teaspoon
parsley1tablespoon
parmesan cheese1ounce

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