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Tortino di Carciofi e Tonno (Artichoke and Tuna Frittata)
Italian
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
artichoke hearts
1
can
canned tuna
2
cans
eggs
5
parmesan cheese
50
grams
olive oil
2
tablespoon
salt
1
teaspoon
black pepper
1
teaspoon
fresh parsley
2
tablespoon
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