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照り焼き肉団子 (Teriyaki Nikudango)
Japanese
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
ground beef
1
pound
zucchini
1
piece
panko breadcrumbs
1
cup
teriyaki sauce
1/2
cup
green onion
2
stalks
garlic
2
cloves
ginger
1
piece
salt
1/2
teaspoon
black pepper
1/4
teaspoon
sesame oil
1
tablespoon
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