肉类炒 (Ròu Lèi Chǎo - Meat Stir-Fry)
Chinese30 Minutes4 people
beef1pound
bell pepper1
broccoli1cup
carrot1
soy sauce3tablespoons
garlic2cloves
ginger1teaspoon
cornstarch2tablespoons
water1/4cup
oil2tablespoons
You Might Also Like
Sausage and Cheese Quesadilla (Quesadilla con Salchicha y Queso)
6/8/2025
Cacio e Pepe con Carne Asada (Cheese and Pepper Pasta with Grilled Beef)
5/25/2025
Shrimp and Cucumber Salad (Ensalada de Camarón y Pepino)
5/24/2025
Garlic Butter Gnocchi (Gnocchi al Burro e Aglio)
5/24/2025
Dajaj Mahshi (Stuffed Chicken with Green Beans)
6/13/2025
Hamburger y Noodles (Hamburger and Noodles)
6/18/2025