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煎炒牛肉茄子 (Jian Chao Niu Rou Qie Zi)
Chinese
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
beef
1
pound
eggplant
1
piece
soy sauce
2
tablespoon
garlic
3
clove
ginger
1
piece
green onion
2
stalk
cornstarch
1
tablespoon
vegetable oil
2
tablespoon
water
1/2
cup
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