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Riso e Verdure (Rice and Vegetables)
Italian
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
rice
1
cup
zucchini
1
piece
bell pepper
1
piece
carrot
1
piece
onion
1
piece
garlic
2
cloves
vegetable broth
2
cups
olive oil
2
tablespoons
salt
1
teaspoon
pepper
1
teaspoon
cherry tomatoes
1
cup
parmesan cheese
1/2
cup
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