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Pomodori e Patate al Forno (Baked Tomatoes and Potatoes)
Italian
1 Hour
4 people
Ingredients
Instructions
Nutritional Facts
Others
potato
4
pieces
tomato
4
pieces
olive oil
4
tablespoons
garlic
4
cloves
parsley
1/4
cup
salts
1
teaspoon
black pepper
1/2
teaspoon
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