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Pasta con Fagioli e Mais (Pasta with Beans and Corn)
Italian
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
pasta
200
grams
canned beans
1
can
corn
1
can
onion
1
garlic
2
cloves
olive oil
2
tablespoon
vegetable broth
750
milliliters
parsley
1
stalk
salt
1
teaspoon
pepper
1
teaspoon
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