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Pasta con Caldo de Tomate y Apio (Pasta with Tomato and Celery Broth)
Spanish
30 Minutes
2 people
Ingredients
Instructions
Nutritional Facts
Others
pasta
200
grams
tomato
400
grams
celery
2
stalks
water
1
liter
olive oil
2
tablespoon
salt
to taste
pepper
to taste
basil
1
teaspoon
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