Paella Valenciana (Valencian Paella)
Spanish1 Hour4 people
olive oil2tablespoons
chicken thigh1pound
seafood mix1pound
onion1piece
garlic2clove
red bell pepper1piece
tomato2pieces
saffron threads1teaspoon
short-grain rice1.5cups
chicken broth4cups
frozen peas1cup
salt
black pepper
parsley1/4cup
lemon1piece
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