麻辣豆腐 (Mapo Doufu)
Chinese30 Minutes4 people
tofu400grams
ground pork200grams
doubanjiang2tablespoons
soy sauce1tablespoon
chicken broth1cup
garlic3cloves
ginger1piece
green onion2stalks
Sichuan peppercorn1teaspoon
cornstarch1tablespoon
water50milliliters
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