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Kuru Fasulye (Stewed Beans with Steak and Peppers)

Turkish1 Hour4 people
white beans2cups
steak1pound
green bell pepper1
onion1
garlic3cloves
tomato paste2tablespoons
vegetable broth4cups
olive oil3tablespoons
salt1teaspoon
black pepper1teaspoon
paprika1teaspoon
bay leaf1