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Κοτόσουπα Με Ρεβίθια (Kotosoupa Me Garfalo)

Greek1 Hour4 people
chicken1pound
chickpeas1can
carrot1
celery1
onion1
garlic2cloves
chicken broth6cups
bay leaf1
olive oil2tablespoon
parsley1cup
saltto taste
pepperto taste