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Gnocchi di Cavolo e Carota (Cabbage and Carrot Gnocchi)
Italian
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
cabbage
300
grams
carrot
200
grams
potato
400
grams
flour
150
grams
egg
1
salt
1
teaspoon
olive oil
2
tablespoon
nutmeg
1
teaspoon
parmesan cheese
50
grams
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