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Fettuccine con Salsa di Formaggio Svizzero (Fettuccine with Swiss Cheese Sauce)
Italian
30 Minutes
2 people
Ingredients
Instructions
Nutritional Facts
Others
fettuccine
250
grams
Swiss cheese
200
grams
heavy cream
200
milliliters
butter
50
grams
garlic
2
cloves
salt
1
teaspoon
black pepper
1/2
teaspoon
parsley
2
tablespoons
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