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Fagiolini e Carote al Forno (Baked Green Beans and Carrots)
Italian
30 Minutes
4 people
Ingredients
Instructions
Nutritional Facts
Others
green beans
300
grams
carrots
200
grams
olive oil
2
tablespoon
salt
1
teaspoon
black pepper
1/2
teaspoon
garlic
2
cloves
parmesan cheese
50
grams
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