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Soufflé Au Fromage (Cheese Soufflé)
French Bistro
30 minutes
2 people
Ingredients
Instructions
Nutritions
Others
eggs
4
cream cheese
150
grams
salt
1
teaspoon
black pepper
1
teaspoon
milk
50
milliliters
butter
1
tablespoon
chives
2
tablespoons
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