Cottura con Spinaci e Uva al Formaggio (Cheesy Spinach and Grape Bake)
Italian30 minutes4 people
spinach300grams
grape250grams
ricotta cheese250grams
mozzarella cheese150grams
parmesan cheese50grams
egg1
olive oil2tablespoon
salt1teaspoon
black pepper1teaspoon
bread crumbs100grams
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