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Horneado de Espárragos con Queso (Cheesy Asparagus Bake)
Italian
40 minutes
4 people
Ingredients
Instructions
Nutritions
Others
asparagus
500
grams
cheddar cheese
200
grams
parmesan cheese
50
grams
heavy cream
200
milliliters
egg
2
garlic
2
cloves
salt
1
teaspoon
pepper
1
teaspoon
olive oil
2
tablespoon
bread crumbs
50
grams
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