Cannelloni con Spinaci e Formaggio (Cannelloni with Spinach and Cheese)
Italian1 Hour4 people
cannelloni12pieces
spinach300grams
ricotta cheese250grams
mozzarella cheese150grams
parmesan cheese50grams
egg1piece
tomato sauce500milliliters
garlic2cloves
olive oil2tablespoon
salt1teaspoon
black pepper1/2teaspoon
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